Warehouse Operative – Co.Offaly – Carroll Cuisine Ltd

Description
Accurate Selection of stock for orders. Quality control of all products. Control and processing of stock levels. Stock replenishment and Warehouse housekeeping duties. Flexible for evening shifts and weekends.

Skills Requirements
Flexible Must have a good understanding of the English language. Experience within a warehousing environment is an advantage. Forklift experience is desired but not essential

Salary: €To Be Advised
Department
Warehouse

Number of Positions
1

Contract Type
Permanent

Days, Hours & Start Date
Days per week: 5/7
Hours per day: 8
Hours per week: 39
Start Date: 13/06/2016

Experience Required:
Some Experience Required
Min. Experience: 1 Year

Education Requirements:
Junior Certificate – Ordinary or equivalent

Email your Curriculum Vitae to humanresources@carrollcuisine.ie

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